In Benguet, the best food can be found in Baguio City, which is known for its vibrant culinary scene. From the bustling public market to trendy cafes and restaurants, visitors can savor delicious local dishes. Known for its scenic mountain ranges and cool weather, Benguet is also home to an array of delicious dishes that are sure to satisfy your cravings.
Whether you’re a fan of savory or sweet, vegetarian or meat-lover, Benguet has something to offer for everyone. From roadside stalls to high-end restaurants, we’ve rounded up the best places to find mouth-watering cuisine in Benguet. So, get ready to explore Benguet’s culinary scene and discover the hidden gems that will make your taste buds sing!
Benguet’s Culinary Traditions
Benguet, a province in the Philippines, boasts a plethora of culinary traditions that are both unique and flavorful. Among the most noteworthy dishes are pinikpikan, a chicken dish that requires the bird to be beaten prior to cooking, and etag, a cured pork dish that is often used as a flavoring agent in many recipes. The province is also known for its heirloom rice varieties, such as tinawon and kintoman, which are grown using traditional methods and have distinct flavors.
The use of locally sourced ingredients is emphasized in Benguet’s cuisine, and many dishes are often prepared using native herbs and vegetables, such as truffles and mushrooms. With a rich culinary heritage that has been passed down from generation to generation, Benguet’s cuisine is a testament to the province’s vibrant and active food culture.
Exploring Local Markets and Food Stalls
Nestled in the picturesque mountains of Benguet province in the Philippines are some of the most vibrant local markets you will ever visit. These bustling hubs of commerce are not only a feast for the eyes but also a haven for those seeking fresh, locally grown produce and handmade goods. The farmers and artisans who ply their wares here are fiercely proud of their heritage, and are always happy to share stories about their products and techniques.
From bright and colorful textiles to the freshest fruits and vegetables, each market is a unique experience that is sure to leave a lasting impression on any visitor. So, if you’re looking for a taste of authentic Filipino culture and some of the best shopping in Benguet, be sure to check out these vibrant local markets.
Popular food stalls and vendors in the area
The food stalls and vendors are the main attraction, each boasting its own unique twist on traditional dishes. Visitors can satisfy their cravings with savory rice cakes, piping hot empanadas, and sweet sticky rice wrapped in banana leaves. As you wander the bustling streets, the sights and smells of the local fare will undoubtedly tantalize your taste buds. It’s no wonder why these food stalls and vendors have become such a popular draw for both locals and tourists alike.
Foodtrip in Tandem
Embarking on a food trip in Tandem is a delightful way to savor the local cuisine in Benguet. This picturesque region boasts of bustling local markets that abound with food stalls and vendors serving up tantalizing dishes. From traditional delicacies such as freshly made Pinikpikan or smoked meat, to the more modern options like artisanal coffee and locally-made craft beer, the options are endless.
Address: #6 5th Floor, Banayan Food Court, Maharlika Livelihood Center, Baguio, 2600 Benguet
Opening Hours: Monday – Sunday (5 AM – 10 PM)
Phone: +639555728822
Kubo Food Court
Kubo Food Court, is a beloved hub for foodies and locals alike. The food court boasts a wide range of vendors, each offering its own unique take on traditional cuisine. Delicious aromas waft through the air as patrons sample everything from savory stews to sweet, sticky rice desserts. With so many choices, it’s easy to spend hours browsing the stalls and chatting with the friendly vendors.
Address: CH8X+24P, Assumption Rd, Baguio, Benguet
Opening Hours: Monday – Saturday (6 AM – 8:30 PM)
Food Street
Located in Benguet, Food Street is a culinary haven that offers a diverse selection of local food stalls and vendors. The aromas of freshly cooked meals and snacks wafting through the air are sure to entice even the pickiest eater. With a plethora of food options ranging from savory soups, meat barbecues, and stunning sweets, there’s something for everyone to sample and savor at Food Street. No wonder this market has quickly become the go-to spot for food lovers looking to experience the best of Benguet’s culinary scene.
Address: Sunshine Bldg., Shanum St, Baguio, 2600 Benguet
Opening Hours: Monday – Sunday (10 AM – 9 PM)
Phone: (074) 442 4159
Farm-to-Table Dining Experiences
The farm-to-table dining concept has been gaining popularity in recent years, and Benguet is no exception. This concept involves sourcing ingredients directly from local farms and communities, ensuring that the food served on the table is fresh and of high quality. In Benguet, this has become a way of life for many, as the region is known for its abundant produce and thriving agriculture industry.
From colorful heirloom tomatoes to leafy greens, each dish is carefully crafted to showcase the natural flavors and beauty of the ingredients. By supporting local farmers and businesses, farm-to-table dining not only provides a unique culinary experience but also promotes sustainability and community building.
Farm-to-table restaurants in Benguet
Benguet in the Philippines is known for its agricultural industry, and with good reason. The region boasts vast hectares of fertile land that yield an abundance of crops all year round. It comes as no surprise then, that an increasing number of restaurants in Benguet are choosing to showcase the freshest produce the region has to offer.
Enter farm-to-table restaurants – the epitome of the farm-to-fork concept that takes pride in offering diners a memorable gastronomic experience that highlights local ingredients and fare. From hearty vegetable soups to savory meat dishes, Benguet’s farm-to-table restaurants have raised the bar when it comes to quality, taste, and conscientiousness.
The Farmer’s Daughter Restaurant
The Farmer’s Daughter Restaurant is a popular farm-to-table restaurant located in Benguet, known for its fresh and locally sourced ingredients. This charming establishment prides itself on serving up dishes that showcase the region’s agriculture and culinary heritage. The menu is always changing to reflect the seasons, offering diners an unparalleled taste of what the land has to offer. Whether you’re a foodie or just looking for a delicious meal, The Farmer’s Daughter Restaurant is definitely worth a visit.
Address: Tam-awan Village, Long Long Benguet Rd, Baguio, 2600 Benguet
Opening Hours: Monday – Friday (9:30 AM – 4:30 PM) / Saturday – Sunday (10 AM – 4:30 PM)
Phone: (074) 428 1253
Mama’s Table Private Dining
Nestled in the mountains of Benguet, Mama’s Table Private Dining offers an unforgettable farm-to-table experience for food lovers. Using fresh, locally-sourced ingredients, every dish is prepared with exquisite attention to detail. The rustic yet elegant setting of this restaurant provides the perfect ambiance for intimate gatherings or special occasions. Mama’s Table is a must-visit for anyone looking for a taste of authentic cuisine and a unique dining experience.
Address: 888-A Ambuklao Rd, La Trinidad, 2601 Benguet
Opening Hours: Monday – Sunday (10 AM – 9 PM)
Phone: (074) 442 1794
Farmer’s Den Restaurant
Nestled in the mountains of Benguet, Farmer’s Den Restaurant offers a unique dining experience with its farm-to-table concept. The restaurant prides itself on using only the freshest and locally-sourced ingredients. From the crisp vegetables to the succulent meats, every dish is made with utmost care and attention to detail. Guests can enjoy their meal while marveling at the stunning countryside views. Farmer’s Den Restaurant truly embodies the essence of sustainability and promotes the importance of supporting local farmers.
Address: RR3C+8GG, Halsema Highway, Buguias, 2601 Benguet
Opening Hours: Monday – Sunday (6 AM – 10 PM)
Traditional Benguet Delicacies
Benguet, a province located in the northern part of the Philippines, boasts its rich culture and history which reflect in their unique crafts and, of course, their delicacies. Benguet delicacies are made with passion and utmost care that have been passed down from generation to generation.
Their traditional delicacies are often made with local and natural ingredients such as indigenous rice, peanuts, and root crops. With its flavorful and distinct taste, Benguet delicacies are truly a must-try!
Pinikpikan
Indulge in the robust flavors of this indigenous chicken dish, prepared through a unique process of beating the chicken with a stick before cooking. The resulting tender meat is simmered with local vegetables and spices, creating a hearty and aromatic soup.
Ettag
Savor the distinct taste of smoked pork in Ettag, a traditional Benguet delicacy. Thinly sliced pork is cured with salt and spices, then hung to air-dry and smoke over a traditional hearth. The resulting smoky and savory meat can be enjoyed as a snack or used as an ingredient in various dishes.
Kiniing
Treat yourself to the flavors of grilled meat with Kiniing. Pork or beef slices are marinated in a mixture of local herbs and spices, then grilled over an open fire. The juicy and smoky meat pairs perfectly with steamed rice and dipping sauces.
Inabraw
Dive into the flavors of the Benguet version of the popular Filipino dish, Pinakbet. Inabraw combines various local vegetables such as bitter melon, eggplant, okra, and squash, cooked with fermented shrimp paste and seasoned with spices. This flavorful and nutritious vegetable stew is a true Benguet delight.
Ube Halaya
Indulge your sweet tooth with Ube Halaya, a traditional Benguet dessert made from purple yam. The purple yam is mashed, cooked with coconut milk and condensed milk, and sweetened to perfection. The result is a smooth and creamy purple dessert that will leave you craving for more.
Coffee and Tea Culture in Benguet
Benguet, a province located in the Cordillera region of the Philippines, is recognized as a major producer of high-quality coffee and tea. The cool climate of the region, coupled with the fertile volcanic soil, creates an ideal environment for the cultivation of Arabica coffee and various tea varieties.
The local farmers embrace traditional cultivation methods, ensuring that each cup of coffee and tea produced delivers a unique and authentic taste. The thriving industry provides sustainable employment opportunities for the people of the region and continues to contribute to the growth of the local economy.
Chai Fusion Tea and Coffee House
Nestled in the picturesque province of Benguet lies a charming tea and coffee house called Chai Fusion. At Chai Fusion, patrons are treated to a unique and refreshing experience of blending traditional tea and coffee flavors with a modern twist. This cozy cafe offers plenty of options to satisfy every coffee and tea lover’s palate – from classic espresso to exotic herbal teas. But Chai Fusion doesn’t just offer beverages; they also have a delectable selection of food to match their drinks, including delicious pastries and hearty sandwiches.
Address: 32 1st Kayang St. Cor Hilltop St 2nd Floor Chandarius Building, Baguio, 2600 Benguet
Opening Hours: Monday – Sunday (8 AM – 7:30 PM)
Phone: +639211864123
Du Ter Tea Cafe
Du Ter Tea Cafe in Benguet is a must-visit. Tucked away in a quiet corner of the region, this cafe boasts a menu that features both studded and simple coffee blends, as well as delectable snacks to accompany your drink. From the moment you step inside and are greeted with the welcoming aroma of fresh brews, you know you’re in for a treat. Whether you’re looking for a relaxing spot to catch up with friends or to hunker down for a productive workday, Du Ter Tea Cafe delivers on all fronts.
Address: S4, 13 Rimando Rd, Baguio, Benguet
Opening Hours: Monday – Sunday (10 AM – 6 PM)
Phone: +639266570193
Il-lengan Cafe
Among the many coffee shops dotting the province is Il-lengan Cafe, which has now gained a reputation for serving some of the best brews in the region. This quaint cafe provides a cozy atmosphere, perfect for those who want to escape from the hustle and bustle of the city. Il-lengan Cafe’s expertly crafted coffee blends and delectable pastries are served by friendly and accommodating baristas who pour their passion into each cup. Whether it’s a morning cup of joe or an afternoon pick-me-up, Il-lengan Cafe provides a delightful experience for all coffee lovers.
Address: Rimando Rd, Brgy.Trancoville, Baguio, 2600 Benguet
Opening Hours: Wednesday – Sunday (9 AM – 10 PM) / Monday – Tuesday (9 AM – 9 PM)
Phone: +639978005944
In Conclusion
Benguet province is undoubtedly a foodie’s paradise with an abundance of options for every palate. Whether you’re looking to indulge in some hearty Cordilleran staples or explore the vibrant street food scene. This province has something to offer everyone. The bustling night markets, cozy cafes, and traditional carinderias offer a diverse range of flavors and dishes, with fresh produce and local ingredients taking center stage.
So if you’re in Benguet, be sure to explore the hidden food gems located in the province’s towns and cities. From homemade strawberry jam to crispy deep-fried snacks, you’re sure to find something that will tickle your taste buds and leave you wanting more. So go ahead, embark on a culinary journey, and experience the best of Benguet’s food scene.
