Sip, Savor, and Stroll: A Delightful Tour of Ifugao’s Coffee and Tea Plantations

Looking for a unique and exhilarating experience in the mountains of the Philippines?

Embark on a delightful journey through Ifugao’s picturesque landscapes, where you can sip, savor, and stroll amidst fragrant coffee and tea plantations. Immerse yourself in the rich cultural heritage, as local farmers share their stories and craft. Indulge in the flavors of nature’s brew, a truly unforgettable experience awaits.

Join us as we explore the unique flavors and aromas of Ifugao’s coffee and tea, and discover what makes this region a must-visit destination for any caffeine connoisseur.

Sip, Savor, and Stroll: A Delightful Tour of Ifugao's Coffee and Tea Plantations


Discovering Ifugao’s Coffee and Tea Plantations

If you’re a coffee or tea enthusiast, then discovering Ifugao’s coffee and tea plantations should definitely be on your travel bucket list. Known for their distinct flavor and aroma. Ifugao coffee and tea are grown in the misty, mountainous province of Ifugao in the Philippines. The cool and humid climate in the region provides the perfect growing conditions for these crops.

Not only will you be able to taste and savor the goodness of locally grown coffee and tea. You’ll also get to witness the intricate process of how they’re produced. From careful picking and sorting of the leaves to the roasting and brewing. These make beverages so delicious. Visiting these plantations offers a glimpse into the rich cultural heritage of Ifugao. It is deeply rooted in agriculture and sustainability. So if you’re up for an adventure that will awaken your senses and expand your knowledge of local flavors. Head on over to Ifugao and discover the wonders of their coffee and tea plantations.

Discovering Ifugao's Coffee and Tea Plantations


The Tour Experience: Sip, Savor, and Stroll

As you embark on this journey, you will have the opportunity to sample some of the finest food and drink offerings that the city has to offer while soaking in the vibrant culture and atmosphere of your surroundings. Whether you are a local looking for a new way to experience your hometown, or a visitor eager to explore the flavors of a new destination, this tour offers a unique blend of flavors, sights, and sounds that will leave you feeling energized and inspired.


What to expect during the tour

This tour promises to be an unforgettable experience for coffee and tea enthusiasts. During the tour, expect to be immersed in the rich history and culture of Ifugao while indulging in the exquisite flavors of locally grown coffee and tea. Your journey will include visits to numerous plantations where you will witness the cultivation and processing of these sought-after crops.

You will also be treated to samples of different coffee and tea blends, accompanied by delectable local delicacies to savor. In addition to the gustatory experience, you will be able to stroll through the scenic landscapes while learning about the unique Ifugao techniques of coffee and tea farming.

What to expect during the tour


The process of production for both coffee and tea

The process of production for both coffee and tea involves multiple steps from planting to packaging. It starts with choosing the right variety of plant suitable for the region followed by nurturing the plant for several years. Though both beverages undergo a different processes, the end products bring immense pleasure to millions of people daily.

The process of production for both coffee and tea


  1. Cultivating the Plants: Farmers in Ifugao actively cultivate coffee and tea plants. They prepare the soil, select suitable planting areas, and carefully sow the seeds or plant seedlings. They also ensure the plants receive adequate sunlight, water, and nutrients for healthy growth.
  2. Nurturing and Pruning: Once the coffee and tea plants have sprouted, farmers actively nurture them. They regularly water the plants, remove weeds, and apply organic fertilizers to enhance their growth. Additionally, they prune the plants to maintain their shape and promote the development of healthy branches.
  3. Harvesting the Leaves and Beans: When the coffee and tea plants reach maturity, farmers actively harvest the leaves and beans. For tea production, they selectively pick the tender leaves, ensuring that only the topmost and youngest leaves are collected. The leaves are carefully plucked by hand, avoiding any damage to the plant. In the case of coffee, farmers actively collect the ripe coffee cherries by hand or using mechanical devices.
  4. Processing the Leaves and Beans: After harvesting, the leaves and beans undergo active processing. For tea, the leaves are immediately subjected to withering, where they are spread out and exposed to warm air to remove moisture. Next, they undergo rolling, which breaks the cells and releases enzymes, initiating the oxidation process. Finally, the leaves are dried and sorted to remove any impurities.


Tasting the different varieties

If you’re a fan of coffee and tea, then a visit to Ifugao’s coffee and tea plantations is a must. You’ll have the pleasure of tasting the different varieties that the region has to offer. The cool climate and high altitude provide the perfect environment for coffee and tea plants to thrive, resulting in rich and unique flavors. You can take a tour of the plantations, learning about the history of coffee and tea in the region and the cultivation process.

It’s fascinating to see firsthand how these crops are grown and harvested before they make their way to your cup. After your tour, you can sit back and relax with a cup of freshly brewed coffee or tea. This delightful tour is not to be missed.

Tasting the different varieties


Interacting with the locals and learning about their traditions

One of the most exciting aspects of the tour is interacting with the locals and learning about their traditions. Whether it’s a farmer who’s been working the soil for years or a woman who’s mastered the art of roasting coffee beans, the residents here are always happy to share their stories and show you around their farms. Through these interactions, you’ll uncover various customs that have been passed down over the generations. It’s a great way to connect with the community and get a deeper understanding of the rich history and culture of Ifugao.

Interacting with the locals and learning about their traditions


Plantations to Visit

Ifugao, a province in the northern part of the Philippines, is known for its picturesque rice terraces and cultural heritage. However, beyond the famous rice paddies lies a hidden gem – coffee and tea plantations. These well-maintained plantations can be considered as the best-kept secret of Ifugao. A visit to these plantations is a delightful experience that offers not just a visually stunning tour but also a taste of some of the finest coffee and tea varieties in the country. The experience of walking around the plantations while sipping freshly brewed coffee or tea is an unforgettable treat for the senses.


Benguet State University Organic Arabica Coffee Farm

Benguet State University boasts of their organic Arabica coffee farm, which is a must-visit for coffee lovers. Located in the heart of La Trinidad, Benguet, the farm features the university’s commitment to sustainable farming practices and their efforts to preserve the local agriculture industry. Visitors can take a tour of the plantation, learn about the coffee-making process, and indulge in the rich flavors of the Arabica beans.

Address: CHW8+8V7, Pico – Lamtang Rd, La Trinidad, Benguet

Phone: (074) 422 1877

Benguet State University Organic Arabica Coffee Farm


Goldhill Coffee Farm

Located in Ifugao, Goldhill Coffee Farm offers a delightful tour of the region’s coffee plantations. Visitors can take a stroll through the thriving coffee trees, witness the meticulous process of roasting and packaging, and sample some of the best coffee in the Philippines. The farm utilizes sustainable and eco-friendly practices to produce high-quality Arabica and Robusta beans. A visit to this farm not only offers a unique cultural experience but also supports the livelihood of local farmers.

Address: Sitio Lumbag Ampucao, Itogon, 2604 Benguet

Phone: +639813235383

Goldhill Coffee Farm


In Conclusion

Embarking in Ifugao’s coffee and tea plantations is a delightful experience that is both informative and engaging for any coffee or tea enthusiast. This tour not only allows visitors to witness the beauty of the Ifugao terraces. It also gives them the opportunity to learn about the history and culture behind the region’s coffee and tea production. The tour provides a chance to savor the unique flavors of locally sourced coffee and tea. Also, stroll through the breathtaking scenery of the plantations.